“A Grill Master"Wagyu Griller Bundle | Fellers Ranch® | BMS Score of 6-10 | Minnesota's Finest Wagyu | Conger, MN
Fellers Ranch
Regular price
$199.00
Sale price
$225.00
Unit price per
Best Value of Grilling Meats! At Fellers Ranch, we understand that our loyal customers demand the very finest beef. That's why we are proud to offer our Wagyu Griller Bundle—Minnesota's Finest Wagyu delivered directly to your door! Our bundle includes two 8 oz Wagyu Filets, two 12 oz Eye of Ribeye Wagyu Steaks, two 12 oz Delmonico Steaks, and twelve 1/3 lb Wagyu Beef Patties.
Our premium Wagyu is raised on our ranch with ethical and humane practices. We never use growth hormones, animal byproducts, or antibiotics in the process. In addition to producing a tastier product, we believe that these more natural methods lead to a healthier and biologically diverse end product. Our Wagyu not only tastes great—it's also packed with essential amino acids including omega-3 and omega-6 which provide numerous benefits for your heart health. Plus it contains higher levels of monounsaturated fat —the "good" fat! Plus with fewer calories than other types of beef, our ethically processed and locally delivered across Minnesota recipes are sure to tantalize taste buds while pleasing the waistline as well!
What are you waiting for? Get your hands on this flavorful Minnesota's Finest Wagyu now by taking advantage of our free delivery service today!
ABOUT THE BRAND
We have a brand new vision for beef at Fellers Ranch®. This vision involves creating the best dining experience one can have and unleashing new, unknown potential in home cooks across the Midwest. Wagyu is one of the most sought after cuts for big-shot BBQ cooks or for fine dining chefs, and we believe we have perfected the raising and butchering process. Raised locally, fed a special diet, then farmed ethically, we believe that this just might be the best Wagyu beef in the Midwest!
Fellers Ranch® is a partnership between a third-generation family farmer, a 75 year-old family-owned (USDA-inspected) artisan butcher shop, and several seasoned ranchers. We are all located in southern Minnesota, and process our meat at The Conger Meat Market in Conger, MN. With cattle raised on a small farm, we can ensure that all of our cattle are specially cared for and have comfortable, well-spaced shelter. Authenticity, animal well-being, and quality of meat are most important to us.
To reach exceptional marbling and unparalleled texture, we do things a little different at Fellers Ranch®. It starts with the feed, which adds a lot to overall taste and texture. We have a special blend and process that has been recommended by top Wagyu nutritionists, to feed our Wagyu cattle. With a mix of silage, hay, oats, and some corn; we ensure that all our cattle meet the standards of a balanced diet. Everything fed to our cattle has been mixed to benefit and enhance all the natural flavors that Wagyu has to offer. We can promise all of our cuts are a BMS of 6 or higher, creating an easier and tastier steak to work with.
Our Wagyu cattle live happily and stress-free on our farm for 30 months prior to being dry-aged for 14 days. We believe our methods of raising cattle create the superior texture and flavor that only comes from Fellers Ranch® Wagyu beef. Local breeding, calving, raising, and farming, are all done by local people and businesses that we know and trust, this ensures all of our meat can meet our standards perfectly, before landing in the carts of our customers.
SHIPPING INFORMATION
To ensure the highest quality, we ship all of our products carefully. We use dry ice, and we follow all FDA guidelines. We ship all national orders on Tuesdays, which allows all deliveries to be made in a timely manner. We deliver locally on Wednesdays and Thursdays to the Twin Cities and Greater Minnesota area.